Want to join the team and work at Eight?

We are looking for hard-working individuals for both the kitchen and front of house with a passion for looking after guests.
Complete the form below, to get the conversation started.

Vacancies at Eight.

Part time / full time roles

If you’re interested in hospitality, passionate about food & drink or someone who just enjoys taking care of guests and wants to learn something new every day then we'd love to meet you.

Send us a brief message about what it is that interests you in working with us here at Eight, and your availability to come and meet us and we’ll get back to you as soon as possible.

Please note, working weekends is kind of a must for us. As you can imagine, it’s the busiest time of the week.

Calling all Head Chefs / Sous Chefs

Due to the growth of our beautiful neighbourhood restaurant, we're now super excited to be recruiting an experienced chef to run our well-equipped kitchen.

Why @eight.baldock is a great place to work;

  • Independently owned and run by local residents who have years of hospitality experience.
    A hard-working, conscientious team passionate about great food, wine, cocktails and customer service.

  • Small, manageable restaurant with an uncomplicated offering.

  • Probably the best customers you could ever wish to cook for.

  • A well equipped and well laid out kitchen.

  • Great staff meals after shift.

  • The opportunity to have creative input with the menu.

  • An opportunity to work with locally sourced, seasonal produce.

  • The benefit of making almost everything in-house.

  • The same 2 days off every week.

  • A competitive salary along with a generous share of service charge.

  • The guidance and support of our Chef patron who has run the kitchen single-handedly since opening (hence why we're now recruiting!).

  • Be part of a really exciting journey with like-minded people where the sky is the limit.

  • We're 2-minute walk from Baldock train station.

What we are looking for;

  • An experienced chef who is passionate about seasonal produce.

  • Someone hard-working, organised and takes pride in maintaining a clean kitchen.

  • Someone who takes food hygiene seriously.

  • Someone who is conscientious and communicates well with others.

  • Someone who is punctual and reliable.

  • Someone who can work evenings and weekends.

  • An individual who is a pleasure to be around and comes to work with a positive, can - do attitude.

If this sounds like you then send us an email to eat@eightbaldock.co.uk with your CV attached.

Alternatively, you can use the "Join our Family" link below..